Пиво Underground Collection: Tripel Crown - Anheuser-Busch

Tripel Crown is a Belgian Tripel brewed with 2-row, Pilsner, Biscuit, and Aromatic Munich malts; Nugget hops added in the kettle; and a twist of being dry-hopped with Lemondrop hops. Lemondrop imparts a citrusy/lemony aroma that complements the fruity and spicy notes that the Belgian yeast provides. In accordance with traditional brewing practices of this style, Belgian candied sugar was added to the brew kettle to help raise the ABV while thinning out the body ever so slightly to make this beer deceivingly easy to drink given the high ABV.