This top fermenting beer convinces the beer connoisseurs with its malty taste, full bodied character and maintained natural cloudiness. The discrete fruitiness offers aromas of mature banana, clove, lychee, mango and passion fruit. The distinctive feature of this Weihenstephaner Special Editions is the late hopping with the Australian hop “Galaxy” and the fermentation with two top-fermenting, classical Bavarian yeasts and a wine yeast to bring this fine beer to a close.