A special gueuze blended by Jean Van Roy and Tom Peters. The 3-year-old lambic used in this blend was from
a lambic that was dry-hopped with 20 kilos of Amarillo hops. Extremely rare.
A special gueuze blended by Jean Van Roy and Tom Peters. The 3-year-old lambic used in this blend was from
a lambic that was dry-hopped with 20 kilos of Amarillo hops. Extremely rare.