Packed full of Taiwanese apples and infused with all of our favourite festive spices, Sweet, Tart, Sour, Heart emits joyful aromas of cinnamon, apple, nutmeg and allspice, together with luscious stone fruits. Inspired by the irresistible caramel apple indulged during the cosy holiday seasons, our beer showcases a pleasant malty backbone and radiates generous notes of biscuit and caramel, while striking a harmonious balance with the refreshing tartness of the sour apple and rounded dessert-like mouthfeel.