This Saison was brewed with a blend of Pilsner malt, Colorado wheat, vienna and oats and then fermented with our house Saison strain and several Brettanomyces strains in stainless for 7 months. Bottle conditioned for 12 months
This Saison was brewed with a blend of Pilsner malt, Colorado wheat, vienna and oats and then fermented with our house Saison strain and several Brettanomyces strains in stainless for 7 months. Bottle conditioned for 12 months