Пиво Francois BA Biere Brut - Cloudwater

This Biere Brut was fermented using champagne yeast and finished with Belle Saison yeast before ageing in unsulphured 'Francois' French white wine barrels for 14 months then dry hopped with Loral in barrel. 6.6% ABV

Aroma Hops: Motueka, Loral

Bittering Hops: Pilgrim Alpha CO2 Extract

Malts: Lager, Dextrose Monohydrate

Yeast: Champagne EC1118, Belle Saison