A Westphalian sticke altbier. Brewed with wheat malts, this strong, dark altbier was fermented at low temperatures and conditioned on French oak. Collaboration brew with Bingley Brewery.
A Westphalian sticke altbier. Brewed with wheat malts, this strong, dark altbier was fermented at low temperatures and conditioned on French oak. Collaboration brew with Bingley Brewery.