Пиво 60 To 1 - Fullsteam

The name comes from the fact that it takes 60 gallons of sap to make 1 gallon of syrup. In colder climates, that ratio is more like 40 to 1. But the Munroe family at Waterfall Farm (Ashe County, NC) has to work even harder to extract the goodness from our North Carolina maple trees. The name is a tribute to their hard work. Many thanks to our Lead Brewer, Mander, for inspiring the name! appearance: hazy dried pasta color, thick white head aroma: papaya, orange, guava, apricot taste: papaya, fruity, maple syrup, grapefruit mouthfeel: very soft round and sweet up front but then finishing with a growing bitterness