Hoppy, bitter, and moderately strong like an American IPA, but with some caramel, toffee, and berries malt character. Retaining the dryish finish and lean body that makes IPAs so drinkable, a Red IPA is a little more flavorful and malty than an American IPA without being sweet or heavy. History: A modern American craft beer style, based on American IPA but with the malt flavors of an American Amber Ale. Style Comparison: Similar to the difference between an American Amber Ale and an American Pale Ale, a Red IPA will differ from an American IPA with the addition of some darker crystal malts giving a slightly sweeter, more caramelly and dark fruit-based balance. Hops: Berry, Fruity, Herbal, Tropical, Citrus, Pine...