Пиво Coffee Shop Vibes (2019-Colombian Duarte) - Shared

After two rather tedious brew days, more than a month in the fermenter slowly fermenting into a huge, inky, chewy Imperial Stout that we call Vibes, we finish it on coffee from Sump Coffee. ”This coffee was produced by Segundo Antonio Criollo Manchabajoy from his farm Duarte Bajo at an altitude of 1920 meters above sea level. Notes of caramel and strawberry seeds.” We can surely attest to the notes of caramel found in the coffee, as the beans, when blended with our beer, exhibits huge notes of milk chocolate and caramel candies, bakers chocolate and dark chocolate covered coffee beans. The massive notes of chocolate & overall softness of the coffee led us to increase the pounds of coffee per barrel of beer slightly, over previous batches.