Brewed by Timothy Wareman (Morebeer) at Stone Berlin and launched early 2017 at the four Morebeer bars.
Cloudy brown with a thick tan head. Aroma of malt, fruity hops, citrus, light yeast and doughy notes. Flavour is moderate sweet and bitter. Medium bodied with light carbonation. as promised hoppier and more bitter than the average Dunkelweizen.