A crisp, slightly minerally and delightfully tart gose. Traditionally seasoned with sea salt, coriander and orange peel, and dry-hopped with Mandarina Bavaria for a fresh, citrusy aroma.
A crisp, slightly minerally and delightfully tart gose. Traditionally seasoned with sea salt, coriander and orange peel, and dry-hopped with Mandarina Bavaria for a fresh, citrusy aroma.