A dunkelweizen made with rye rather than wheat, but with a greater body and light finishing noble hops. This beer was almost eradicated during 1516 reheinsgebot (purity) law in Germany.
A dunkelweizen made with rye rather than wheat, but with a greater body and light finishing noble hops. This beer was almost eradicated during 1516 reheinsgebot (purity) law in Germany.