This IIIPA was brewed with Dingemann pale malts, oats and wheat. Dry hopped with Nelson and Mosaic, the nose is extremely dank but drinks like a tropical smoothie. Deep orange body with a tan head.
This IIIPA was brewed with Dingemann pale malts, oats and wheat. Dry hopped with Nelson and Mosaic, the nose is extremely dank but drinks like a tropical smoothie. Deep orange body with a tan head.