This week’s live barrel is a blend of sour blond, strong blond, and wheat ales aged for over two years in oak wine barrels with fermented chardonnay juice followed by an infusion of fresh lime zest. Citrus Vitis features hints of citrus aroma mingled with the classic notes of lychee, apple and tropical fruit and a dry finish from the chardonnay. - Live Barrel on 11.6.2018