Back in June of 2018, we brewed a 100% Chevallier malt Barleywine hopped exclusively with East Kent Goldings. It went straight into BLiS Maple Syrup Bourbon barrels for 19 months. It was then conditioned on toasted coconut and pecans.
Back in June of 2018, we brewed a 100% Chevallier malt Barleywine hopped exclusively with East Kent Goldings. It went straight into BLiS Maple Syrup Bourbon barrels for 19 months. It was then conditioned on toasted coconut and pecans.