Our first ever sour beer. A simple base of extra pale and wheat malt, kettle soured and then fermented on piles of raspberries and blackcurrants. Tart, refreshing and moreish.
Our first ever sour beer. A simple base of extra pale and wheat malt, kettle soured and then fermented on piles of raspberries and blackcurrants. Tart, refreshing and moreish.