In the beer geek breakfast series – the beer that really put Mikkeller on the map, we decided to shake things up by adding a truck load of vanilla to the french press coffee trick, creating a whole new dimension to the beer that are loved by freaks and geeks worldwide. Not only that, we then placed it in bourbon barrels for 8 months for a truly unique beer experience. Aromas are sweet filled with vanilla. Palate starts with milky sweetness and offers roasted malts, chocolate and coffee.