A limited expression of our Saison du Fermier that was fermented in and aged in a Medium-Toast Missouri Oak Foedre with our local microflora. “Foedre Fermier” for short.
A limited expression of our Saison du Fermier that was fermented in and aged in a Medium-Toast Missouri Oak Foedre with our local microflora. “Foedre Fermier” for short.