Dry Hop: Citra, Azacca, Columbus - 20g/L Yeast - WLP001 Made from leftover sparge stuff from a strong ale. OG: 1077 FG: 1019 Brewed and cared for at Hophead, in Cluj.
Dry Hop: Citra, Azacca, Columbus - 20g/L Yeast - WLP001 Made from leftover sparge stuff from a strong ale. OG: 1077 FG: 1019 Brewed and cared for at Hophead, in Cluj.