CAPTCHA uses lactose to soften the beer and give it a less bitter mouthfeel. It's creamy, tropical and juicy, while its lower level of haze may be more approachable for folks who aren't ready for the milky appearance of some highly-hopped NE IPAs.
CAPTCHA uses lactose to soften the beer and give it a less bitter mouthfeel. It's creamy, tropical and juicy, while its lower level of haze may be more approachable for folks who aren't ready for the milky appearance of some highly-hopped NE IPAs.