Amundsen Brewery

Пиво Donut Series 2.0 - Pecan Chocolate with Cream Cheese Frosting - Amundsen Brewery

Stout - Pastry • 7.0% ABV

Donut Series 2.0 Pecan Chocolate with Crem Cheese Frosting Pastry Stout

Pours black with a creamy head. This pastry stout offers aromas of milk chocolate and fresh maple syrup. A smooth mouthfeel leads to flavours of molten milk chocolate and maple syrup with a hint of sweet and tangy vanilla cream cheese to finish.

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