It's the Maple Syrup barrel-aged, Tahitian-vanilla-bean-boosted, cinnamon-finished, 11.8% ABV, breakfast-stout-perfected counterpart of Ground State (with all of Ground State's cacao nibs and Coldbot Coffee), naturally titled Reaction State.
It's the Maple Syrup barrel-aged, Tahitian-vanilla-bean-boosted, cinnamon-finished, 11.8% ABV, breakfast-stout-perfected counterpart of Ground State (with all of Ground State's cacao nibs and Coldbot Coffee), naturally titled Reaction State.