"Get your sticky fingers on this indulgent liquid cake. Inspired by the classic French chocolate éclair. Vanilla, chocolate and toffee aromas escape the Patisserie. Chocolate, toffee and roasted nuts layer up over chou pastry on the palate. Cascade hops add depth and balance out the delicious sweetness. Milk sugar and flaked oats ensure a piped smooth creamy delivery. Pudding Face - Parlez vous chou?