The Mano Negra Ale aged for 6 months in Calvados barrels. These barrels contained Cognac for 10 years and Calvados for 8 years. We named this beer after the place where we found them in the French Cotentin.
The Mano Negra Ale aged for 6 months in Calvados barrels. These barrels contained Cognac for 10 years and Calvados for 8 years. We named this beer after the place where we found them in the French Cotentin.