Going beyond deep, rich malt flavours, this beer is an expression of ancient woodland, the craft of the cooper, and the skill of Scotland’s master distillers.
This is a blend of two Imperial Stouts, rested for two-and-a-half months in Speyside whisky barrels to capture their freshly-emptied, vibrant flavours.
Best enjoyed amongst your own warm, loving company, and in cosy, comfortable surroundings.