Drinks easily and "hoppily". Malt and hops meet in the middle. Fruity caramel flavours from Centennial hops blend with biscuity, honeycomb flavours from the touch of caramel malt in the grist. Talus, Citra and Nugget complement and intensify this backbone of flavour with citrus orange, marmalade, pine, sweet tropical fruit and apricot in the glass. The most enjoyable thing, though, are the long, lingering floral, pine and citrus hop flavours left elegantly on your palate. Best fresh!