Aged for 20 months in Old Fosters Birthday Bourbon, then aged on a Blend of toasted and untoasted Macadamia nuts and Macadamia nut flour. Hints of white chocolate balance out this nut bomb.
Aged for 20 months in Old Fosters Birthday Bourbon, then aged on a Blend of toasted and untoasted Macadamia nuts and Macadamia nut flour. Hints of white chocolate balance out this nut bomb.