Пиво Lambic Haute Densité (2019) - Brasserie Cantillon

Brewed 12 December 2013
Bottled 15 March 2019

The wort of this Lambic underwent a boil of more than 5 hours in order to concentrate the sugars even more, to ultimately reach a density twice as great as a regular brew’s. If the recipe for this beer is technically the same as a Lambic, its flavor is radically different.