The Double Rye IPA is double so heavily hopped IPA. In addition to the greater amount of hop, malt is also added in order to get a fuller flavor. This is to keep the hoppy violence in line. Brewed with pale ale malt, four different American hops and hop is used with large volumes. As bitter hops and aroma hops in the hopback and as dry hopping. With a spicy, earthy and dry character!