Brewed in celebration of our Head Brewer’s first-born child. Fermented with our house Saison strain and 2 Brettanomyces strains then dry-hopped with 8 pounds 2.5 ounces of Ella.
Brewed in celebration of our Head Brewer’s first-born child. Fermented with our house Saison strain and 2 Brettanomyces strains then dry-hopped with 8 pounds 2.5 ounces of Ella.