Gyle No. 462. This DIPA features new season Chinook and a blend of Citra BBC and Citra Cryo in the dry hop, backed up by Enigma in the whirlpool. We fermented with London Fog for a juicy finish. 8.5%
Aroma Hops: Chinook, Citra BBC, Enigma, Citra Cryo
Bittering Hop: Pilgrim CO2 Alpha Extract
Malts: Golden Promise, Flaked Oats, Dextrin Malt, Dextrose
Yeast: London Fog