Brown breakfast porter brewed with 7 different malts, oats and lactose. This version has been conditioned on Vietnamese robusta coffee beans, adding big chocolate flavours. Gently hopped with Willamette and Bramling Cross.
Brown breakfast porter brewed with 7 different malts, oats and lactose. This version has been conditioned on Vietnamese robusta coffee beans, adding big chocolate flavours. Gently hopped with Willamette and Bramling Cross.