The second release from the Small Batch program is an Organic Wai-iti Pale Ale, at a 5.4% ABV. The Wai-iti hops from New Zealand are the star of this pale ale. Wai-iti is a modern hop variety known for its stone fruit notes and rounded bitterness. Dry-hopping with even more wai-iti lends bright citrus aromas to this tasty, hoppy pale ale.