Rauchstack (Smoked Dunkel) aged 5 months in Bourbon barrels, Dark Helmüt (Imperious Schwartzbier) aged in Bourbon barrels for 6 months.
Rauchstack (Smoked Dunkel) aged 5 months in Bourbon barrels, Dark Helmüt (Imperious Schwartzbier) aged in Bourbon barrels for 6 months.