Belgian saison ale style with addition of local zherdёl (apricot) at the stage of maturation, fermented Bland of two yeast strains. Fragrant, light and refreshing with a fruity acidity and a dry finish.
Belgian saison ale style with addition of local zherdёl (apricot) at the stage of maturation, fermented Bland of two yeast strains. Fragrant, light and refreshing with a fruity acidity and a dry finish.