This sour stout was aged for one year in brandy barrels and refermented on whole Montmorency cherries. Expect a big hit of brandy up front with notes of dark fruit and raisin. The sweet finish is balanced by a fresh fruit acidity.
This sour stout was aged for one year in brandy barrels and refermented on whole Montmorency cherries. Expect a big hit of brandy up front with notes of dark fruit and raisin. The sweet finish is balanced by a fresh fruit acidity.