"This NW style sour ale blends wheat & blond ales that were oak aged in barrels for 6mos, then additionally aged 4 mos on fresh blueberries & cranberries. Huge herbal notes of dense blueberries in the nose give way to hints of oak & a dusty floral note. Rich & earthy notes of dark fruit on the palate lead to a tart finish that dries out to a base of blueberry skins.