Brewed at the Propagator. A barleywine with 25% apple juice blended in for fermentation. We then conditioned the beer on cinnamon and vanilla beans. A slice of apple pie with every sip!
Brewed at the Propagator. A barleywine with 25% apple juice blended in for fermentation. We then conditioned the beer on cinnamon and vanilla beans. A slice of apple pie with every sip!