A wine/wild beer hybrid fermented on pressed Zinfandel grape skins. Vinous notes of cherry & bramble are intertwined with oak, tannins and a lively acidity. Collaboration with Thatcher Winery.
A wine/wild beer hybrid fermented on pressed Zinfandel grape skins. Vinous notes of cherry & bramble are intertwined with oak, tannins and a lively acidity. Collaboration with Thatcher Winery.