Shamrock Stout is a St. Patrick's Day tradition for us here at Goose Island because it just tastes so good. Fun fact, the actual Goose Island was home to Irish Immigrants in the late 1880's! We load up our Bourbon Barrel-Aged Stout (wink, wink) with Chocolate, Mint, Vanilla, and a touch of lactose. Always limited to draft in the Taproom, and always a tasty treat. Sláinte!