We admit: our mistake. We have accidentally used too much barley and hops. On top of that, we dry hopped it four times. The result? A hops bomb – in other words, an imperial IPA. Measurements say it is 10% alcohol and has a huge IBU, however they are hardly noticeable. This is a well-balanced beer you will want to drink from the largest mug. As we said: Mea Culpa!