Imperial Stout Brewed with Golden Promise and Oats and Aged for 3 years in Heaven Hill Bourbon Barrels that were filled with Bourbon in 1974. This variant uses Sumatra Kerinci from Sump.
Imperial Stout Brewed with Golden Promise and Oats and Aged for 3 years in Heaven Hill Bourbon Barrels that were filled with Bourbon in 1974. This variant uses Sumatra Kerinci from Sump.