Blend #5 is a blend of Imperial Stouts that were aged in 12 year old Rum Barrels for 17 months with Sump Colombian Coffee Beans and Ugandan Vanilla Beans.
Blend #5 is a blend of Imperial Stouts that were aged in 12 year old Rum Barrels for 17 months with Sump Colombian Coffee Beans and Ugandan Vanilla Beans.