Blend of imperial stouts that were aged in 8- and 12-year-old bourbon barrels for 16 and 28 months with freshly ground cinnamon, cacao nibs, and Ugandan vanilla beans.
Blend of imperial stouts that were aged in 8- and 12-year-old bourbon barrels for 16 and 28 months with freshly ground cinnamon, cacao nibs, and Ugandan vanilla beans.