Siphonneur is a light gold, crisp and crushable “Belgian Kölsch” of 4,5% ABV, inspired by the top fermented but lagered hybrid beers produced around the German city of Cologne as defined by the Kölsch Konvention of 1986. It showcases a 100% pils malt base, Citra and Mandarina Bavaria hops and a subtle fruity yeast character. Its name (Siphonneur) mirrors the name of the Brussels café for whom it was first brewed as a third birthday gift (Barboteur) and suggests it is suited to someone who likes to ‘siphon’ beer from their glass into their mouth at a noticeably frequent pace.