Imperial Oatmeal Stout brewed with flaked oats, aged in a freshly emptied 7-year bourbon barrel for 20 months, then conditioned on Macadamia nuts, white chocolate chips, gingerbread cookies, and speculoos cookie butter
Imperial Oatmeal Stout brewed with flaked oats, aged in a freshly emptied 7-year bourbon barrel for 20 months, then conditioned on Macadamia nuts, white chocolate chips, gingerbread cookies, and speculoos cookie butter