51% Zambian Honey, 49% Cabernet Sauvignon Grapes, aged in French Oak for 3 months, zero residual sugar. Do not drink cold, drink slightly chilled like a red wine
51% Zambian Honey, 49% Cabernet Sauvignon Grapes, aged in French Oak for 3 months, zero residual sugar. Do not drink cold, drink slightly chilled like a red wine