This Belgian wit beer/IPA is brewed with 50% raw wheat, pale malt and oats, fermented with Belgian yeast, hopped like an IPA, with centennial, citra and amarillo and finished with a dose of orange peels and coriander.
This Belgian wit beer/IPA is brewed with 50% raw wheat, pale malt and oats, fermented with Belgian yeast, hopped like an IPA, with centennial, citra and amarillo and finished with a dose of orange peels and coriander.