Пиво Midnight Special - Town Brewery

Far too often to we rely on only hops and grain to differentiate our Pale Ales and IPAs, while leaving our house yeast to just do its thing. For this beer we wanted to change that. Midnight Special is a 5.2% Pale Ale that was built around the yeast. We started with Voss Kveik, an ancient Norwegian yeast that accentuates citrus aromatics. We built on that by using some specific Southern Pacific hops; the very citrus forward New Zealand Motueka and berry forward Australian Enigma. The result is a cross-continental hit. It's like drinking carbonated blood orange juice, lying in a raspberry bush in the middle of July.